Detox Tea - 100% ORGANIC HERBS

This is a pleasant tasting herbal tea which contains pure & natural organic dried herbs. Organic Detox Tea has a fantastic array of flavours.

The blend includes the following Certified Organic ingredients:

Calendula - traditionally regarded as possessing anti-inflammatory capabilities, helping with the calming of muscle spasms, aiding in menstruation and also contains antimicrobial and antiviral components, which aid in digestion.

Rose - regarded as possessing anti-oxidants, anti-depressants and anti-inflammatory properties.

Lemongrass - traditionally used in aiding in digestion, it is also full of antioxidants, which can help regulate metabolism, blood pressure, and are great for use in helping burn fat and reducing cold and flu symptoms.

Licorice Root - Used by many traditionally to help soothe gastrointestinal issues, licorice root is reputed to be beneficial for some stomach related ailments.

Fennel - Well regarded for supporting heart health.

Juniper Berries - Containing antioxidants, juniper berries are a wonderful sleep aid, great for heart health, and help to improve digestion.

Nettle - Used traditionally for muscle pain, promoting cardiovascular health, maintaining kidney health, improving digestion, boosting the immune system and enhancing the skin.

With all of these benefits, this blend is sure to become a great part of your day!

Product Origin:
Made from Australian & Imported Herbs

Brewing Instructions:

Use quality filtered water if possible to ensure a superior cup of tea. We recommend steeping 1 tablespoon in a tea strainer, with 250ml hot water for approximately 5 minutes, for two people. Strain and enjoy.

Disclaimer: Information on the traditional uses and properties of herbs is provided on this site for educational use only, and is not intended as medical advice. You should always check with your health care practitioner before self-administering herbs, especially if you are pregnant, lactating, on medication or have any health concerns. May contain traces of wheat, barley, oats.